3 Fuss-Free Dessert Recipes That Will Make Your Mouth Water

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Dessert Recipes

Whether you’re a appetite or not, you’ll crave a sweet treat once during a while. There’s nothing wrong with having sugar, even as long as you recognize your limit. When the craving kicks in, forget that slice of cake, 3 scoops of frozen dessert or a whole bar of chocolate this point – try something new and unique! Make any of those fuss-free dessert recipes, you won’t regret it!

Out-Of-This-World Strawberry Brownies

What you need:

1 box strawberry ready-mix
1 egg
1/2 cup thinly sliced fresh strawberries
1/2 cup cheese , softened
1/3 cup melted butter

Using an electrical hand mixer, beat together strawberry ready-mix , egg, cheese and melted butter during a large bowl at medium speed. Spray a 9-inch baking dish lined with parchment paper with cooking spray then pour batter in it. Spread evenly using spatula. Bake during a pre-heated oven (350F) until center is about , about 18 to twenty minutes. Allow to chill before slicing.

Toffee Caramel Heavenly Dip

What you need:

2 large chilled apples, sliced
2 cups thick caramel sauce
1 cup softened cheese
1/2 cup toffee bits
1/3 cup sugar

In a medium bowl, beat the cheese employing a hand mixer until it’s a smooth and creamy consistency. Mix within the sugar and continue beating until well incorporated into the cheese . Transfer the mixture into a medium-sized dish and spread in a good layer. Pour the caramel sauce over the cheese and flatten employing a spoon or a spatula. Sprinkle evenly with toffee bits. Serve with apple slices.

Kids’ Favorite Salted Choco-Caramel Pretzel Bars

What you need:

1 1/2 cups bittersweet chocolate pieces (chocolate bars divides into pieces), melted within the microwave
1 1/4 cups Kraft caramel bits
1 cup mini pretzel twists
2 tablespoons water
Sea salt

Line with parchment paper an outsized baking sheet then spread evenly with 1 cup melted chocolate. Scatter the pretzel bits and press into the chocolate. Mix together the caramel bits with the water. Microwave for two minutes on high, stir then pour everywhere pretzel bits. Top with remaining melted chocolate and sprinkle with sea salt. Cover and refrigerate until hardened. When ready, lam into pieces before serving.

Creating delicious sweet treats doesn’t need to be complicated – try these fuss-free dessert recipes now!

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